Frying Without The Oil Bath And Becoming A Professional At Non-Athletic Sports

 

   ERRSS Newsletter Edition # 60 - View Blog   

Featured Magazine:  Cooking Light -- Incredible Flavor without Frying

As A Matter Of Fact:  How to Become a Professional at Non-Athletic Sports

Recommended Reading:  Nature Did It First

Featuring Cooking Light

The emphasis of Cooking Light magazine is on healthy eating and living. Each issue explores light cuisine and includes more than 70 recipes with photographs. It also covers food and nutrition news as well as fitness, health and beauty.

Add 12 issues of Cooking Light for $18.00 and you get 64% off the cover price.


Incredible Flavor Without Frying

The April 2008 issue of Cooking Light article on pages 188-197 contain the secrets of faux frying on both the stovetop and in the oven. 

Amazing, is all I can say...I tried it myself this past Tuesday with their recipe for Barbecue-Flavored Onion Rings (not fried in oil).  They turned out crispy, light and packed with flavor. My wife loved them so much; the recipe has now been put on the "Make it again" list. Try it, I highly recommend it. They also have few other recipes that looked great! 

Here are some other oven frying tips, but this article has some other secret tips for insuring you get the proper faux fried crunch every time without all the extra fat. Hints include Japanese bread crumbs, spacing out the food more, drying wet foods like potatoes, and preheating the baking sheet.

 

 

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How Do You Become a Professional at Non-Athletic Sports?

Catching a few hours of the Masters a few weeks ago really sparked my competitive nerve. I'm pretty sorry at golf, but could be better if I practiced with a pro. I always wondered what it takes to become a pro, especially those sports where toned muscles and high performance sports drinks don't give you a competitive edge.

For example, take Professional Fishing...Do you need to become some sort of "fish whisperer" in order to bend schools of large fish to your will? After doing some quick (non-scientific) research via the Internet, it looks like to become and professional angler you need a decent amount of free time, a nice line of time-tested equipment, and hordes of extra cash to spend on gas for your bass boat. That is...until you get some good sponsors.

View the Intro to Professional Fishing here.

I'm guessing the attribute that sets the real professionals apart from the average fishing buddy is fanatic zeal for the sport. A little showmanship couldn't hurt either though, right Bill?

Outdoor Life Magazine It appears that becoming a professional fisherman isn't in the cards for me. That's okay...it does make an excellent relaxing hobby though. For now, I'll stick to living vicariously though the stories and articles from the pros in my magazines. I was reading Outdoor Life and found an excellent article on how to become a "bass whisperer" of sorts. Check out pages 43-48 for the secret formula to catching bass in the Pre-Spawn spring season.

As for those of you who can't wait to get out on the water or might be looking for a gift for the family amateur angler; I called my buddy who manages the Lurenet.com website to find out what lures are the best to be using this spring.  If you are interested in this sort of thing, here is the Top Five Springtime fishing weapons of choice!

 

Nature Did It First

Did you know an Australian thorny devil lizard can drink water with its foot?

National Geographic Magazine It's amazing what nature comes up with in order to solve problems. My question is...How does it know what to do? Ah, the great debate between evolution and theological study.  Nature has been using nanotechnology for a very long time. That's why I love the latest article in the April 2008 National Geographic on pages 72-91.

The article shows like how Velcro was designed after the cocklebur and how the lotus leaf inspired waterproof-stain-resistant paint/fabric. What's next...How about boat hulls modeled after shark skin, or more efficient wind power inspired by whale flippers?  It just goes to show that the answers to many of our engineering problems are all around us, we just need to know where to look.

Check out the whole article here on the National Geographic website...

You see? National Geographic isn't just pretty pictures, find more interesting articles like this by adding 12 issues of Nat Geo to your collection for $34.00. That's 28% off the cover price.

 

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